WebGlycerin was nearly completely degraded within 24 hours. No indication is given in the report whether the microorganisms were pre-adapted. However, given that glycerin is …
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WebReference substance name: Glycerol. EC Number: 200-289-5 EC Name: Glycerol CAS Number: 56-81-5 Molecular formula: C3H8O3 IUPAC Name: propane-1,2,3-triol Reference substance name: Glycerol. EC Number: 200-289-5 EC Name: Glycerol … Registrant / Supplier Registered Ceased manufacture; Luxcontrol S.A. (OR25) 1, … Glycerol (propane-1,2,3,-triol, glycerin) is a clear, water-white, viscous, sweet … Melting point / freezing point - Registration Dossier - ECHA - Europa Boiling point - Registration Dossier - ECHA - Europa Key value for chemical safety assessment Relative density at 20C: 1.261 … Glycerol is a liquid under normal conditions and is marketed and used in a non solid … The vapor pressure of glycerol is below 0.01 Pa (0.001 mmHg) at 20 °C and … Key value for chemical safety assessment Log Kow (Log Pow):-1.75 at the … Because of its hydroxy groups glycerol has solubility characteristics similar to those … Web(*) ECHA Glycerol Its functions (INCI) Denaturant : Makes cosmetics unpleasant. Mainly added to cosmetics containing ethyl alcohol Hair conditioning : Leaves hair easy to comb, soft, soft and shiny and / or …
WebAccording to the classification provided by companies to ECHA in CLP notifications this substance causes serious eye irritation, causes skin irritation, may cause an allergic skin reaction, may cause allergy or asthma symptoms or breathing difficulties if inhaled and may cause respiratory irritation. Properties of concern. WebDec 16, 2024 · Glycerin (CAS no. 56-81-5) is the polyhydric alcohol that conforms generally to the structure in Figure 1. 1 The molecular formula is C 3 H 8 O 3. Glycerin (also …
WebCAS 56-81-5 (glycerine) Natural glyerine, achieved from market stock, although purity was not indicated (impurities were fatty acids and esters) it was USP grade material. Synthetic glycerin, purity 99.5% (rest mainly water with very … Web14 Apr 2024 --- The European Chemicals Agency (ECHA) is proposing to add eight substances to the Registration, Evaluation, Authorisation and Restriction of Chemicals (REACH) Authorisation List due to their adverse effects on the health and environment. ... “In skincare, boric acid’s stabilizing properties are frequently paired with glycerin ...
WebGlycerin Wert 200E mg/m³ ... Quelle ECHA 3 N,N-Dimethyl-Dec-9-enamid 1356964-77-6 809-919-0 logPow 3,17 Bezugstemperatur 30 °C bezogenauf pH6,69 Methode OECD117 Quelle ECHA 4 Cyflufenamid 180409-60-3 - logPow 4,7 Bezugstemperatur 25 °C bezogenauf pH6,75 Quelle Hersteller
WebOn ECHA’s website you can check if your substance is already registered. That is a first indication of whether your substance needs to be registered. Step 1. Check if your substance as such is exempt from registration. Step 2. Check if the use of your substance is exempt from registration. Step 3. Check if your substance is exempt from ... hello fresh banh miWebIn 2015, the European Commission asked ECHA to assess the health risks of chemicals in tattoo inks and permanent make-up and to examine the need for an EU-wide restriction on their use. ECHA did this assessment together with Norwegian, Italian and Danish authorities. German authorities also contributed to the work. hello fresh basic fitWebGlycerin (anhydrous), Glycerol, Glycyl alcohol, 1,2,3-Propanetriol, Trihydroxypropane Clear, colorless, odorless, syrupy liquid or solid (below 64°F). [Note: The solid form melts above … hello fresh batu kawanWebThe Brief Profile is produced based on data in ECHA’s databases and maintained by the Agency, and therefore the Brief Profile as a dissemination tool falls under ECHA’s responsibility. Due to the quantity of information and the number of chemicals, the Brief Profile is automatically generated based on the information available and is not ... hello fresh banh mi burgerWebJan 28, 2024 · The ECHA dossier was prepared for ingredients with the generic CAS No. 31694-55-0 (identified as glycerol, ethoxylated in the dossier), but the specific identities … lake purdy bass fishingWebGlycerin Wert 200E mg/m³ ... Quelle ECHA Bewertung potentiellbiologischabbaubar U_906 12.3 Bioakkumulationspotenzial Biokonzentrationsfaktor(BCF) Nr. NamedesStoffs CAS-Nr. EG-Nr. 1 N-Allyl-4,5-dimethyl-2-(trimethylsilyl)thiophen-3-carboxamid 175217-20-6 605-752-9 hello fresh banbury phone numberWebEC / List no.: 408-080-2. CAS no.: 70445-33-9. Mol. formula: C11H24O3. Hazard classification & labelling. Danger! According to the harmonised classification and labelling (CLP00) approved by the European Union, this substance causes serious eye damage and is harmful to aquatic life with long lasting effects. hello fresh bbq beef rigatoni